[{"data":1,"prerenderedAt":432},["ShallowReactive",2],{"post:\u002Fgourmet\u002F34643":3,"sidebar":241,"main-footer:\u002Fgourmet\u002F34643:gourmet:pd::\u002Fgourmet\u002F34401,\u002Fgourmet\u002F34745,\u002Fgourmet\u002F34548,\u002Fgourmet\u002F34298,\u002Fgourmet\u002F34494,\u002Fgourmet\u002F34539,\u002Fgourmet\u002F33603,\u002Fcolumn\u002Fhadamichiko\u002F34712":301},{"id":4,"title":5,"body":6,"categories":213,"category":216,"columnist":214,"credit":217,"date":218,"description":30,"extension":219,"image":220,"items":217,"meta":221,"navigation":222,"path":223,"recommend":224,"relations":217,"seo":233,"showDate":222,"stem":234,"tags":235,"wpId":239,"writer":217,"__hash__":240},"posts\u002Fgourmet\u002F34643.md","卵生地とフレッシュクリームをシンプルに味わう「覚王山ロール」",{"type":7,"value":8,"toc":210},"minimark",[9,16,20,33,39,45,52,55,58,63,68,73,78,81,89,93,96,102,106,111,116,119,122,128,132,137,143,185,191,201,204,207],[10,11],"div",{"className":12,"style":14,"ariaHidden":15},[13],"spacer","height:32px","true",[17,18,19],"p",{},"名古屋の喫茶店文化を継承する会社が「本物」にこだわって開発したロールケーキに、着目。今回編集長アッキ―こと坂口明子が気になったプチルアン株式会社 代表取締役社長の近藤良久氏に、取材陣が伺いました。",[21,22,26],"figure",{"className":23},[24,25],"wp-image","text-center",[27,28],"img",{"src":29,"alt":30,"loading":31,"width":32,"height":32},"\u002Fimg\u002F2023\u002F05\u002F93f060b1ab229842b8b1aba9caa0f8dd.jpg","","lazy",300,[34,35,38],"h6",{"style":36,"id":37},"text-align: center;","プチルアン株式会社-代表取締役社長の近藤良久氏","プチルアン株式会社 代表取締役社長の近藤良久氏",[17,40,41],{},[42,43,44],"strong",{},"―「覚王山ロール」開発の背景をお聞かせください。",[17,46,47,51],{},[48,49,50],"b",{},"近藤","　祖父が喫茶店を創業、父、そして私と順番に継いできました。祖父の時代はケーキ喫茶として、ケーキセットをメインにしていたようです。",[17,53,54],{},"1999年、私の入社当時はヘルシーブームで、世の中に甘すぎるものへの抵抗感が出てきました。さらにはリーマンショックや東日本大震災などが起き、日常的にケーキを楽しむ生活が贅沢にも感じられるように。そこで父は、昔ながらの純喫茶へと業態変更をしました。",[17,56,57],{},"メニューは、スパゲティナポリタンやオムライスなどの、懐かしい味。デザートにおしゃれなケーキセットが似合わなくなり、父は、レトロな雰囲気にもマッチするロールケーキに着眼しました。",[17,59,60],{},[42,61,62],{},"―レシピ開発はどのように？",[17,64,65,67],{},[48,66,50],{},"　ご縁があって、ロールケーキの火付け役となった有名商品の考案者に基本的なレシピを教わることができました。それを、うちなりにアレンジしてあります。",[17,69,70],{},[42,71,72],{},"―こだわりのポイントを教えてください。",[17,74,75,77],{},[48,76,50],{},"　1つには生クリームです。生乳のみを原料とした乳脂肪分45％の生クリームを使い、乳化剤や保存料は無添加。10種類近くのクリームや配合を試して、最上と思った物を使っています。濃厚なミルク感がありながらふんわりしているので、重く感じることなく食べられます。",[17,79,80],{},"生地の特徴はしっかりとした「卵感」。一般的なロールケーキ生地に比べると卵黄の比率が高いのです。高温短時間でしっとりと焼き上げています。",[21,82,84],{"className":83},[24,25],[27,85],{"src":86,"alt":30,"loading":31,"width":87,"height":88},"\u002Fimg\u002F2023\u002F05\u002FIMG_9560_2.jpg",600,400,[34,90,92],{"style":36,"id":91},"卵の風味をしっかり感じられる生地にミルキーなクリームがたっぷり","卵の風味をしっかり感じられる生地にミルキーなクリームがたっぷり。",[17,94,95],{},"名古屋で覚王山という土地は、昔ながらの高級住宅地。歴史あるお寺の参道はレトロな商店街である一方で、スタイリッシュなスイーツショップも増えています。そんな土地の名を冠するのに相応しく、「本物」であるため、シンプルな材料を使って作っています。",[21,97,99],{"className":98},[24,25],[27,100],{"src":101,"alt":30,"loading":31,"width":87,"height":88},"\u002Fimg\u002F2023\u002F05\u002FIMG_9373_3.jpg",[34,103,105],{"style":36,"id":104},"名古屋の高級住宅地覚王山の名を冠したロールケーキ","名古屋の高級住宅地「覚王山」の名を冠したロールケーキ。",[17,107,108],{},[42,109,110],{},"―喫茶店も覚王山に？",[17,112,113,115],{},[48,114,50],{},"　会社が覚王山にあり、店舗は愛知県内で別の場所に展開しています。社長就任後まもなくコロナ禍に入ってお客様が激減。モバイルメッセンジャーアプリを活用したり、ロールケーキの通販を始めたりと工夫しています。",[17,117,118],{},"名古屋には、独特の喫茶店文化があります。ビジネスミーティングや面接が行われたり、喫茶店友だちができたり、昼休みや昼食後喫茶店に移動しコーヒーを飲んでからオフィスに戻ったり。今はコンビニで100円出せばコーヒーが飲める時代ではありますが、コミュニティとしての喫茶店文化を残したいと思っています。",[17,120,121],{},"原材料の高騰は続いていますが、価格を抑える企業努力をしつつ、受け入れてもらえるように価値を高める努力もしていくつもりです。",[21,123,125],{"className":124},[24,25],[27,126],{"src":127,"alt":30,"loading":31,"width":87,"height":88},"\u002Fimg\u002F2023\u002F05\u002FIMG_9557_4.jpg",[34,129,131],{"style":36,"id":130},"くつろぎのティータイムを喫茶店でも自宅でも","くつろぎのティータイムを、喫茶店でも自宅でも。",[17,133,134],{},[42,135,136],{},"―素晴らしいお話をありがとうございました！",[21,138,140],{"className":139},[24,25],[27,141],{"src":142,"alt":30,"loading":31,"width":87,"height":88},"\u002Fimg\u002F2023\u002F05\u002F003b7d56a2c1777d67d2ab923849b58e.jpg",[17,144,145,148,151,152,157,158,160,161,163,164,166,167,169,170,178,180,181],{},[42,146,147],{},"「覚王山ロール」（冷凍配送）",[149,150],"br",{},"\n価格：",[153,154,156],"span",{"style":155},"font-weight: 400;","¥","1,730（税込）",[149,159],{},"\n店名：ガトールアン 楽天市場店",[149,162],{},"\n電話：052-752-0310（9:00～18:00 水曜定休日）",[149,165],{},"\n定休日：インターネットでのご注文は24時間365日受付",[149,168],{},"\n商品URL：",[171,172,173],"a",{"href":173,"target":174,"rel":175},"https:\u002F\u002Fitem.rakuten.co.jp\u002Fgateourouen\u002F10000011","_blank",[176,177],"noopener","noreferrer",[149,179],{},"\nオンラインショップ：",[171,182,183],{"href":183,"target":174,"rel":184},"https:\u002F\u002Fwww.rakuten.co.jp\u002Fgateourouen\u002F",[176,177],[17,186,187,188,190],{},"※紹介した商品・店舗情報はすべて、WEB掲載時の情報です。",[149,189],{},"\n変更もしくは販売が終了していることもあります。",[17,192,193,196,198],{},[42,194,195],{},"＜Guest’s profile＞",[149,197],{},[42,199,200],{},"近藤良久（プチルアン株式会社 代表取締役社長）",[17,202,203],{},"1976年愛知県生まれ。1999年プチルアン株式会社に入社。2019年に同社代表取締役社長に就任。",[17,205,206],{},"＜文・撮影／植松由紀子　MC／鯨井綾乃　画像協力／プチルアン＞",[10,208],{"className":209,"style":14,"ariaHidden":15},[13],{"title":30,"searchDepth":211,"depth":211,"links":212},2,[],[214,215,216],"pd","column","gourmet",null,"2023-05-25T13:22:12","md","\u002Fimg\u002F2023\u002F05\u002FIMG_9546_top.jpg",{},true,"\u002Fgourmet\u002F34643",[225,226,227,228,229,230,231,232],"\u002Fgourmet\u002F34401","\u002Fgourmet\u002F34745","\u002Fgourmet\u002F34548","\u002Fgourmet\u002F34298","\u002Fgourmet\u002F34494","\u002Fgourmet\u002F34539","\u002Fgourmet\u002F33603","\u002Fcolumn\u002Fhadamichiko\u002F34712",{"title":5,"description":30},"gourmet\u002F34643",[236,237,238],"連載","愛知","社長インタビュー愛知",34643,"RzW0UTk1jwHfH5qDUjni1JcqWeDpVClXb8GF5Wi7h98",{"rankingPosts":242,"keywords":286},[243,251,259,270,278],{"path":244,"title":245,"description":30,"date":246,"category":216,"columnist":214,"tags":247,"image":250},"\u002Fgourmet\u002F53823","人気NO.1の道の駅「川場田園プラザ」が発信するプレミアムなヨーグルトとチーズ","2024-11-29T13:23:03",[248,249,236],"群馬","社長インタビュー群馬","\u002Fimg\u002F2024\u002F11\u002F7574528300cd70bce6c28a6f094a7bc7.jpg",{"path":252,"title":253,"description":30,"date":254,"category":216,"columnist":214,"tags":255,"image":258},"\u002Fgourmet\u002F40178","京都土産で大人気「阿闍梨餅（あじゃりもち）」で有名なお店、満月。その名をとった看板菓子「満月」にも注目！","2024-03-11T16:26:59",[236,256,257],"京都","社長インタビュー京都","\u002Fimg\u002F2024\u002F03\u002Fd1551e4ec5c69d36af193b34f9d03a50-1.jpg",{"path":260,"title":261,"description":30,"date":262,"category":216,"columnist":217,"tags":263,"image":269},"\u002Fgourmet\u002F17040","人気上昇中！ １万円以下の“おひとりさま”おせち５選","2018-11-15T11:00:07",[264,256,265,266,267,268],"東京","熊本","兵庫","福岡","5選","\u002Fimg\u002F2018\u002F11\u002F9ebaa337a4741988b6cee180c711985e.jpg",{"path":271,"title":272,"description":30,"date":273,"category":216,"columnist":214,"tags":274,"image":277},"\u002Fgourmet\u002F25822","南大阪独自の食文化「油かす」がおいしさの秘密「かすうどん」","2022-07-29T13:52:04",[236,275,276],"大阪","社長インタビュー大阪","\u002Fimg\u002F2022\u002F06\u002FIMG_5640_top.jpg",{"path":279,"title":280,"description":30,"date":281,"category":216,"columnist":214,"tags":282,"image":285},"\u002Fgourmet\u002F50639","「リアルにうまい！」横浜で創業130年、出川哲朗さんの実家・蔦金商店の「元気のりのり」","2024-10-17T13:35:43",[236,283,284],"神奈川","社長インタビュー神奈川","\u002Fimg\u002F2024\u002F09\u002F517dbba91b69ffca5384aadad8cc5f58.jpg",[287,288,256,289,264,290,267,291,292,293,265,283,294,295,296,297,298,299,300,248],"ギフト","北海道","羽田美智子","パン","沖縄","スイーツ","高知","鹿児島","手土産","和菓子","チョコ","ご当地","愛媛","海鮮",{"relationPosts":302,"randomPosts":303,"latestPosts":366,"recommendPosts":387},[],[304,312,319,327,335,343,351,359],{"path":305,"title":306,"description":30,"date":307,"category":216,"columnist":214,"tags":308,"image":311},"\u002Fgourmet\u002F68753","スプーン1杯で本格カレーを味わえるご飯のお供！調味料選手権2025「ご飯のおとも部門」・最優秀賞に輝いた「白樺派のカレー ひとさじキーマ」","2026-04-16T11:26:08",[309,310,236],"千葉","社長インタビュー千葉","\u002Fimg\u002F2026\u002F04\u002F63d132baf946a02b17db76db38757d17.jpg",{"path":313,"title":314,"description":30,"date":315,"category":216,"columnist":214,"tags":316,"image":318},"\u002Fgourmet\u002F72782","お湯を注ぐだけ。作りたてのような香りが広がる！具材がたっぷりのお味噌汁と海藻入り、丸ごと梅のお吸い物","2026-09-16T10:30:00",[266,317,236],"社長インタビュー兵庫","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-cosomosu.jpg",{"path":320,"title":321,"description":30,"date":322,"category":216,"columnist":214,"tags":323,"image":326},"\u002Fgourmet\u002F69553","一杯で本物の癒やしを。製茶問屋が贈る、茶葉を丸ごと味わう緑茶「まごころ製茶」","2026-05-08T11:20:35",[324,325,236],"静岡","社長インタビュー静岡","\u002Fimg\u002F2026\u002F04\u002F11cc9dc75449bc09865bede104a73543.jpg",{"path":328,"title":329,"description":30,"date":330,"category":216,"columnist":214,"tags":331,"image":334},"\u002Fgourmet\u002F70167","罪悪感ゼロのおいしい一杯！自社農場の有機小麦と木桶醸造の醤油・味噌でつくる「有機らうめん」とお豆腐が主役の「とうふのマヨ」","2026-05-14T10:22:50",[236,332,333],"埼玉","社長インタビュー埼玉","\u002Fimg\u002F2026\u002F05\u002Fb8eb2991958478e02e2969a2a5026442.jpg",{"path":336,"title":337,"description":30,"date":338,"category":216,"columnist":214,"tags":339,"image":342},"\u002Fgourmet\u002F72207","仙台の行列店「麺屋とがし」の超濃厚スープをおうちで堪能！「濃厚つけ麺・白（海老）黒（カツオ）赤（旨辛）」と「濃厚ら～麺・白（海老）」","2026-07-15T14:29:43",[340,341,236],"宮城","社長インタビュー宮城","\u002Fimg\u002F2026\u002F07\u002Ftitle-image-menyatogashi.jpg",{"path":344,"title":345,"description":30,"date":346,"category":216,"columnist":214,"tags":347,"image":350},"\u002Fgourmet\u002F70456","白ワインのようなフルーティさが新しい。鳥取の老舗蔵が醸す、低アルコールの純米大吟醸「IKU'S SHIRO（いくす しろ）」","2026-05-21T14:10:27",[348,349,236],"鳥取","社長インタビュー鳥取","\u002Fimg\u002F2026\u002F05\u002F9ca9794edb404da91947ab950cb6961e.jpg",{"path":352,"title":353,"description":30,"date":354,"category":216,"columnist":214,"tags":355,"image":358},"\u002Fgourmet\u002F69580","被災地から「恩返し」。能登の海産物をあますところなく使った「なまこうどん」と「ふぐの花削り」","2026-05-11T13:13:54",[356,357,236],"石川","社長インタビュー石川","\u002Fimg\u002F2026\u002F04\u002F0fbd83acb71c6b51c84fcdba9b5cfed8.jpg",{"path":360,"title":361,"description":30,"date":338,"category":216,"columnist":214,"tags":362,"image":365},"\u002Fgourmet\u002F72227","雪国・新潟で磨かれた極上の赤ワイン。華やかな香りが広がる「深雪花」と、樽香が重なる最高級フルボディ「ヘリテイジ 2023」",[363,364,236],"新潟","社長インタビュー新潟","\u002Fimg\u002F2026\u002F07\u002Ftitle-image-iwanohara.jpg",[367,372,374,381],{"path":368,"title":369,"description":30,"date":315,"category":216,"columnist":214,"tags":370,"image":371},"\u002Fgourmet\u002F72796","まるでりんごを丸かじり！「青りんごジュース 王林種100％」と「紅りんごジュース ストレート 100％」",[275,276,236],"\u002Fimg\u002F2026\u002F09\u002Ftitle-image-bivarejapan.jpg",{"path":313,"title":314,"description":30,"date":315,"category":216,"columnist":214,"tags":373,"image":318},[266,317,236],{"path":375,"title":376,"description":30,"date":315,"category":216,"columnist":214,"tags":377,"image":380},"\u002Fgourmet\u002F72764","日光の名門ホテルの味と伝統レシピをご自宅で。創業110余年、肉のスペシャリストによる自信作「黒毛和牛ハンバーグ」と「大山食肉ビーフカレー」",[378,379,236],"栃木","社長インタビュー栃木","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-ooyamashokuniku.jpg",{"path":382,"title":383,"description":30,"date":315,"category":216,"columnist":214,"tags":384,"image":386},"\u002Fgourmet\u002F72739","沖縄・やんばるの自然が育んだアロエベラ。「山原（やんばる）生まれのアロエベラジュース」は葉肉感が決め手",[291,385,236],"社長インタビュー沖縄","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-okinawaaloe.jpg",[388,393,398,403,410,415,421,426],{"path":225,"title":389,"description":30,"date":390,"category":216,"columnist":214,"tags":391,"image":392},"愛すべき町中華の味を家庭で！ 旨みたっぷりジューシーな焼餃子とパクパクいけるひとくち餃子。","2023-05-25T12:54:52",[236,237,238],"\u002Fimg\u002F2023\u002F05\u002F5436eecaa8f34fcef4e2c858606ea991.jpg",{"path":226,"title":394,"description":30,"date":395,"category":216,"columnist":214,"tags":396,"image":397},"伊豆天草と名水で仕込んだ“ところてん”使用「フルーツあんみつ」とカラフルな「富士山羊羹」の詰め合わせ「竹籠風呂敷セット」","2023-05-24T11:40:37",[236,324,325],"\u002Fimg\u002F2023\u002F05\u002F204bebf44fa286e248bccc7bc4cbe1c9.jpg",{"path":227,"title":399,"description":30,"date":400,"category":216,"columnist":214,"tags":401,"image":402},"浪速の味、鱧（はも）が主役の絶品蒲鉾「蒲穂子（がまほこ）」「オードブルかまぼこセット」","2023-05-24T11:12:25",[236,275,276],"\u002Fimg\u002F2023\u002F05\u002FIMG_5223_top.jpg",{"path":228,"title":404,"description":30,"date":405,"category":216,"columnist":214,"tags":406,"image":409},"「すき焼きなら松喜屋」と言われる近江牛専門店から、最高級の味をご家庭へ。通だけが知っている贅沢カレーも必食。","2023-05-24T10:44:53",[236,407,408],"滋賀","社長インタビュー滋賀","\u002Fimg\u002F2023\u002F04\u002Fbf534680c46bb9e8d9233d727faf68f5.jpg",{"path":229,"title":411,"description":30,"date":412,"category":216,"columnist":214,"tags":413,"image":414},"噛むほどに醤油たれのうまみが広がる「やみつきしみかりせん」香ばしさがクセになる「ピーナツあげ」","2023-05-24T10:22:07",[236,275,276],"\u002Fimg\u002F2023\u002F05\u002F08bf08912a879a2a13a4af1a891f96b8.jpg",{"path":230,"title":416,"description":30,"date":417,"category":216,"columnist":217,"tags":418,"image":420},"茨城の老舗和菓子店が作ったキュンとする薯蕷饅頭「動物まんじゅう」","2023-05-23T15:15:36",[419],"茨城","\u002Fimg\u002F2023\u002F05\u002F109573980d43e707094c7ac6caa01284.jpg",{"path":231,"title":422,"description":30,"date":423,"category":216,"columnist":214,"tags":424,"image":425},"3万人のナポリタン好きが選んだ「日本一のナポリタン」その味を求めて女性客が行列する「ハチ花乃 鶏塩中華そば」","2023-05-22T13:12:57",[236,340,341],"\u002Fimg\u002F2023\u002F03\u002F15dd5e910009d7eca922c36deb4a69eb.jpg",{"path":232,"title":427,"description":30,"date":428,"category":215,"columnist":429,"tags":430,"image":431},"自分で作れば、とびきりおいしい！『羽田甚商店味噌づくりセット』vol.17","2023-05-22T11:35:54","hadamichiko",[236,289],"\u002Fimg\u002F2023\u002F05\u002F72ff8f0cee208612a0e0559ad61e6592.jpg",1790764802822]