[{"data":1,"prerenderedAt":195},["ShallowReactive",2],{"post:\u002Fgourmet\u002F8411":3,"sidebar":45,"main-footer:\u002Fgourmet\u002F8411:gourmet:null::":106},{"id":4,"title":5,"body":6,"categories":13,"category":14,"columnist":15,"credit":15,"date":16,"description":10,"extension":17,"image":18,"items":19,"meta":35,"navigation":36,"path":37,"recommend":15,"relations":15,"seo":38,"showDate":39,"stem":40,"tags":41,"wpId":43,"writer":15,"__hash__":44},"posts\u002Fgourmet\u002F8411.md","「【敬老の日】亀甲一ケ重 宝尽くし\u002F唐草亀寿\u002F月見ふくろう」漆器　山田平安堂",{"type":7,"value":8,"toc":9},"minimark",[],{"title":10,"searchDepth":11,"depth":11,"links":12},"",2,[],[14],"gourmet",null,"2017-09-05T12:55:33","md","\u002Fimg\u002F2017\u002F09\u002Faaee04d9d100f62ac72b76ceb34c545a.jpg",[20],{"text":21,"photos":22,"price":24,"bestBefore":25,"shop":26,"link":34},"\u003Ch4>\u003Cstrong>亀甲型の重箱×老舗銘菓の詰め合わせ\u003C\u002Fstrong>\u003C\u002Fh4>\n\n\u003Cp>宮内庁御用達のほか、外務省や各国大使館でも愛用されている山田平安堂の漆器の重箱。そこに、赤坂青野の銘菓を4種類詰め合わせました。やわらかな「赤坂もち」、くるみ餡が入ったお饅頭「とりどり」、「おかめ」と「ひょっとこ」の形をした「富久もなか」、黒糖を練り込んだ求肥で餡子を包んだ「感謝の喜もち」など、色とりどりの和菓子が重箱に華やかさを添えます。WEBショップだけの限定品。\u003C\u002Fp>\n\n\u003Cp>&nbsp;\u003C\u002Fp>",[23],"\u002Fimg\u002F2017\u002F09\u002F70675dca90d3d6d5cde6e4ef901f805e.jpg","5,500円／亀甲一ケ重　和菓子セット（税抜、送料別）\n※重箱は「宝尽くし」「唐草亀寿」「月見ふくろう」の３種から選べます","発送から７日程度",{"name":27,"address":28,"tel":29,"fax":30,"hours":31,"holiday":32,"url":33},"漆器　山田平安堂　代官山本店","東京都渋谷区猿楽町18-12　ヒルサイドテラスG棟　2階","03-3464-5541","03-3464-5543","10：30～19：00（平日）\n10：30～18：30（日曜・祝日）","無休（但し､年末年始・盆休みあり）","http:\u002F\u002Fwww.heiando.com\u002Fheiando.htm","http:\u002F\u002Fwww.yamada-heiando.jp\u002Ffs\u002Fheiando\u002Fc\u002F0000000259",{},true,"\u002Fgourmet\u002F8411",{"title":5,"description":10},false,"gourmet\u002F8411",[42],"東京",8411,"lNNIYeFMvWvpGmQqALOt_zJLgvyDKNXMvbee4QLKdrU",{"rankingPosts":46,"keywords":91},[47,57,65,75,83],{"path":48,"title":49,"description":10,"date":50,"category":14,"columnist":51,"tags":52,"image":56},"\u002Fgourmet\u002F53823","人気NO.1の道の駅「川場田園プラザ」が発信するプレミアムなヨーグルトとチーズ","2024-11-29T13:23:03","pd",[53,54,55],"群馬","社長インタビュー群馬","連載","\u002Fimg\u002F2024\u002F11\u002F7574528300cd70bce6c28a6f094a7bc7.jpg",{"path":58,"title":59,"description":10,"date":60,"category":14,"columnist":51,"tags":61,"image":64},"\u002Fgourmet\u002F40178","京都土産で大人気「阿闍梨餅（あじゃりもち）」で有名なお店、満月。その名をとった看板菓子「満月」にも注目！","2024-03-11T16:26:59",[55,62,63],"京都","社長インタビュー京都","\u002Fimg\u002F2024\u002F03\u002Fd1551e4ec5c69d36af193b34f9d03a50-1.jpg",{"path":66,"title":67,"description":10,"date":68,"category":14,"columnist":15,"tags":69,"image":74},"\u002Fgourmet\u002F17040","人気上昇中！ １万円以下の“おひとりさま”おせち５選","2018-11-15T11:00:07",[42,62,70,71,72,73],"熊本","兵庫","福岡","5選","\u002Fimg\u002F2018\u002F11\u002F9ebaa337a4741988b6cee180c711985e.jpg",{"path":76,"title":77,"description":10,"date":78,"category":14,"columnist":51,"tags":79,"image":82},"\u002Fgourmet\u002F25822","南大阪独自の食文化「油かす」がおいしさの秘密「かすうどん」","2022-07-29T13:52:04",[55,80,81],"大阪","社長インタビュー大阪","\u002Fimg\u002F2022\u002F06\u002FIMG_5640_top.jpg",{"path":84,"title":85,"description":10,"date":86,"category":14,"columnist":51,"tags":87,"image":90},"\u002Fgourmet\u002F50639","「リアルにうまい！」横浜で創業130年、出川哲朗さんの実家・蔦金商店の「元気のりのり」","2024-10-17T13:35:43",[55,88,89],"神奈川","社長インタビュー神奈川","\u002Fimg\u002F2024\u002F09\u002F517dbba91b69ffca5384aadad8cc5f58.jpg",[92,93,62,94,42,95,72,96,97,98,70,88,99,100,101,102,103,104,105,53],"ギフト","北海道","羽田美智子","パン","沖縄","スイーツ","高知","鹿児島","手土産","和菓子","チョコ","ご当地","愛媛","海鮮",{"relationPosts":107,"randomPosts":108,"latestPosts":168,"recommendPosts":194},[],[109,115,123,131,139,147,155,161],{"path":110,"title":111,"description":10,"date":112,"category":14,"columnist":51,"tags":113,"image":114},"\u002Fgourmet\u002F70192","創業350年。蘇らせた幻の酒米で醸す純米大吟醸「備前雄町100%」と「有機 備前雄町100%」","2026-05-14T10:29:06",[62,63,55],"\u002Fimg\u002F2026\u002F05\u002Fab9c1034d2ca8ed173cff5d6f372cda0.jpg",{"path":116,"title":117,"description":10,"date":118,"category":14,"columnist":51,"tags":119,"image":122},"\u002Fgourmet\u002F71734","ザクッ、もっちり、驚きの生食感！「焼きたて直送便 ぬれやき煎」と割れ目から染み込む醤油と昆布の旨み「昆布だし わりやき」","2026-06-24T13:25:23",[55,120,121],"茨城","社長インタビュー茨城","\u002Fimg\u002F2026\u002F06\u002Fd2c49daa97653a66576dfbe24a902e6e.jpg",{"path":124,"title":125,"description":10,"date":126,"category":14,"columnist":51,"tags":127,"image":130},"\u002Fgourmet\u002F71660","九州の厳選素材のうまみが佐賀の銘米に染み渡る、だし炊きおにぎりセット「九州おにぎり倶楽部」","2026-06-19T10:20:01",[55,128,129],"佐賀","社長インタビュー佐賀","\u002Fimg\u002F2026\u002F06\u002Ftitle-image-sagareitoushokuhin.jpg",{"path":132,"title":133,"description":10,"date":134,"category":14,"columnist":51,"tags":135,"image":138},"\u002Fgourmet\u002F70307","本醸造醤油と一番だしが響き合う。創業120年の老舗が届ける「芳醇天然かけ醤油」とおやつにぴったり甘じょっぱい「みたらしろっぷ」","2026-05-21T11:20:51",[55,136,137],"広島","社長インタビュー広島","\u002Fimg\u002F2026\u002F05\u002Fae0c97dad0bdd36ac0ab9ffc8ba873f7.jpg",{"path":140,"title":141,"description":10,"date":142,"category":14,"columnist":51,"tags":143,"image":146},"\u002Fgourmet\u002F71595","山形育ちの希少な国産金華豚を味わう「平田牧場金華豚・三元豚合い盛り 豚しゃぶとびうお大根おろし付ギフト」","2026-06-19T10:24:46",[144,145,55],"山形","社長インタビュー山形","\u002Fimg\u002F2026\u002F06\u002Ftitle-image-hiratabokujyou.jpg",{"path":148,"title":149,"description":10,"date":150,"category":14,"columnist":51,"tags":151,"image":154},"\u002Fgourmet\u002F69061","創業130年、飛騨の牧場がこだわる手焼きもなかのアイスと自家製チーズたっぷりのピザ","2026-04-30T10:31:41",[152,153,55],"岐阜","社長インタビュー岐阜","\u002Fimg\u002F2026\u002F04\u002F9defa7cb2dfa4f1c213696dca7627d29.jpg",{"path":156,"title":157,"description":10,"date":158,"category":14,"columnist":51,"tags":159,"image":160},"\u002Fgourmet\u002F70068","旅の感動を自宅で。秘伝ダレが決め手、米沢の人気駅弁「牛肉どまん中」と冷凍「一膳ご飯」","2026-06-01T11:55:48",[144,145,55],"\u002Fimg\u002F2026\u002F05\u002Ff12366cd9daefd646d7fb8ea1832fc3d.jpg",{"path":162,"title":163,"description":10,"date":164,"category":165,"columnist":51,"tags":166,"image":167},"\u002Fetc\u002F72168","ユネスコ世界文化遺産登録の宮島の海水でつくる「宮島ノいつくし御塩 盛り塩セット」","2026-07-15T14:29:43","etc",[136,137,55],"\u002Fimg\u002F2026\u002F07\u002Ftitle-image-frieam.jpg",[169,175,181,188],{"path":170,"title":171,"description":10,"date":172,"category":14,"columnist":51,"tags":173,"image":174},"\u002Fgourmet\u002F72796","まるでりんごを丸かじり！「青りんごジュース 王林種100％」と「紅りんごジュース ストレート 100％」","2026-09-16T10:30:00",[80,81,55],"\u002Fimg\u002F2026\u002F09\u002Ftitle-image-bivarejapan.jpg",{"path":176,"title":177,"description":10,"date":172,"category":14,"columnist":51,"tags":178,"image":180},"\u002Fgourmet\u002F72782","お湯を注ぐだけ。作りたてのような香りが広がる！具材がたっぷりのお味噌汁と海藻入り、丸ごと梅のお吸い物",[71,179,55],"社長インタビュー兵庫","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-cosomosu.jpg",{"path":182,"title":183,"description":10,"date":172,"category":14,"columnist":51,"tags":184,"image":187},"\u002Fgourmet\u002F72764","日光の名門ホテルの味と伝統レシピをご自宅で。創業110余年、肉のスペシャリストによる自信作「黒毛和牛ハンバーグ」と「大山食肉ビーフカレー」",[185,186,55],"栃木","社長インタビュー栃木","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-ooyamashokuniku.jpg",{"path":189,"title":190,"description":10,"date":172,"category":14,"columnist":51,"tags":191,"image":193},"\u002Fgourmet\u002F72739","沖縄・やんばるの自然が育んだアロエベラ。「山原（やんばる）生まれのアロエベラジュース」は葉肉感が決め手",[96,192,55],"社長インタビュー沖縄","\u002Fimg\u002F2026\u002F09\u002Ftitle-image-okinawaaloe.jpg",[],1790764921525]